Home > Environmental, Health and Safety (EHS) Impacts-Technology Sector Evaluation: Agrifood
Environmental, Health and Safety (EHS) Impacts-Technology Sector Evaluation: Agrifood
"The Environment, Health & Safety analysis of the agrifood sector, divided into three subsectors: agricultural production; food processing and functional food; and food packaging and
distribution. The report considers the nanomaterials outlined therein within the context of their application, and provides commentary on the exposure potential for the material within these applications."
OBSERVATORYNANO
The aim of the OBSERVATORYNANOI project was to support policy makers through the provision of wide-ranging scientific and economic analysis of nanoscience and nanotechnology developments, together with the assessment of ethical and societal aspects, impacts on environment, health and safety, as well as developments in regulation and standardization. The project focused on 10 technology sectors: Aerospace, Automotive & Transport; Agrifood; Chemistry and Materials; Construction; Energy; Environment; Healthcare; Information and Communication Technology; Security; Textiles
http://www.observatorynano.eu
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